Sunflower oil is a key ingredient in the food industry, appearing in various processed foods such as snacks, salad dressings, and margarine. Its stability and resistance to oxidation contribute to the extended shelf life of food products, while its light texture adds a desirable mouthfeel to many culinary applications. In the cosmetic and personal care industry, sunflower oil is used for its skin-conditioning properties. It is often included in skincare formulations, moisturizers, and hair care products due to its ability to nourish and hydrate the skin and hair. The oil’s richness in vitamin E, an antioxidant, adds to its appeal in cosmetic formulations. Beyond its culinary and cosmetic uses, sunflower oil finds applications in industrial processes. It serves as a feedstock for biodiesel production due to its triglyceride composition. Additionally, sunflower oil can be utilized in the manufacturing of soaps, candles, and other industrial products.